Michael Beard

Recipe

Porchetta Panini w/Slow-Cooked Duroc Pork, Provolone and a Fried Egg

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Porchetta Panini w/Slow-Cooked Duroc Pork, Provolone and a Fried Egg

Freshly butchered pork rubbed with a complex mixture of seasonings that is then slow roasted creates a spectacular porchetta Panini.

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