Coming Soon
| |
|
| |
|
Marinated Goat's Cheese Wrapped in Phyllo, Pan Seared Scallops, and Brown Sugar Ice Cream
Prepared by Executive Chef Matthew Arnold
|
| |
|
Pan Seared Hawaiian Snappers, layered with Yukon Gold Potato Tiles, topped with Mango Puree and Shiitake Mushrooms
Prepared by Executive Chef Amy Presson
|
| |
|
Pan Seared Canadian Salmon Salad with Avocado, Mango, Cucumber, Local Heirloom Tomatoes and Basil Vinaigrette
Prepared by Executive Chef Dwight Hawkins
|
| |
| |
|
 |
|
Missouri Educational TV - Channel 17 (Time Warner) and Channel 25 (Comcast)
|
|
Please tune in at these show times to visit one of Kansas City's many talented chefs. We'll select food products, prepare a signature dish, plate it, pair it...And learn about chef’s journey to and inspiration “In the Kitchen.”
|
| |
|
|
|
|
|
| |
| |
