Coming Soon
 
Web:
 
August 17th - The Webster House
Marinated Goat's Cheese Wrapped in Phyllo, Pan Seared Scallops, and Brown Sugar Ice Cream
Prepared by Executive Chef Matthew Arnold
 
August 24th - Marina Grog & Galley
Pan Seared Hawaiian Snappers, Layered with Yukon Gold Potato Tiles, Topped with Mango Puree and Shiitake Mushrooms
Prepared by Executive Chef Amy Presson
 
August 31st - The Local Pig
Slow Roasted Porchetta with Dressed Greens and Truffle Aioli on a Pretzel Bun
Feature of Proprietor Alex Pope
 
 
Television:
KMBZ
Missouri Educational TV - Channel 17 (Time Warner) and Channel 25 (Comcast)
Please tune in at these show times to visit one of Kansas City's many talented chefs. We'll select food products, prepare a signature dish, plate it, pair it...And learn about chef’s journey to and inspiration “In the Kitchen.”
 
Saturday at 10:00 am & 3:00 pm
Sunday at 10:00 am & 3:00 pm
Monday at 10:00 am & 3:00 pm
Wednesday at 10:00 am, 3:00 pm, 8:30 pm, & 9:30 pm
Friday at 10:00 am & 3:00 pm
 
 
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