Ken Baker

Recipe

Autumn Salad of Wheat Berries, Chevre, & Dark Rye Crumble

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Autumn Salad of Wheat Berries, Chevre and a Dark Rye Crumble with Truffled Honey-Plum Chutney

This recipe is the perfect way to start the fall season. It is sure to delight as you taste sweet, tart, and salty flavors; feel the delightful textures of the wheat berries and chutney; and enjoy the beautiful colors of this amazing autumn salad.

To view the recipe, use the link to download the covenient pdf.

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