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Pan seared scallops w/ sauté kale & orzo pasta w/ wine & lemon sauce
Farfalle pasta w/ sauté asparagus, peas & red bell pepper w/ white wine & cream sauce
Grilled pork chop w/ balsamic reduction sauce & golden raisins served w/ mashed potatoes & roasted vegetables
To view the recipe, use the link to download the covenient pdf.
Download Printable Recipe