Tim Johnson
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pork chop

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The most popular heritage breed (also known by its Japanese name, Kurobuta) was supposedly discovered by Oliver Cromwell's army in Berkshire, England where it was beloved for its sweet, meaty, well-marbled flesh. Just like most of good thing in life, 100% pure Berkshire hogs are harder to produce. They produce with smaller number of litter, do not grow very fast and consume more feed. It takes longer time for the marbling of meat to develop…All contributing to their reputation for the perfect combination of juiciness, flavor and tenderness.