Randy Parks
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Organic Free-Range Chicken

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Organic, free-range chickens have plenty of room to roam and eat natural diets. It is believed that thriving in a stress-free environment makes a difference in terms of the chicken’s health and taste value to the consumers. Studies have revealed that overcrowding conditions produce stress hormones that inhibit the development of omega-3 fatty acids and drastically diminish the nutritive value of both the meat and eggs (Wikipedia).

Executive Chef & Co-Owner Randy Parks creates a pan fried signature dish with these happy chickens with a side of roasted Fall vegetables topped with a Butter and Brown Sugar Sauce…“In the Kitchen” at You Say Tomato.